Ordering is currently closed. Ordering resumes Wednesday, July 29 at 7:00 am.
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Gourmet Foods Takeout

THIS IS NEXT WEEK’S MENU | August 3 - August 7

VIEW THIS WEEK’S MENU

$23.00 MINIMUM FOR ONLINE ORDERS

DELIVERY FEE

LOCAL
$5.00

SALTSPRING/DUNCAN $7.00

STARCH OPTIONS

MASHED POTATO, SCALLOPED POTATO, ROASTED POTATO, RICE OR PASTA

VEGGIE OPTIONS

PEAS, GREEN BEANS, CORN, CAULIFLOWER, BROCCOLI, CREAMED CABBAGE, TURNIP, MASHED TURNIP/CARROT MIX, BEETS, BUTTERNUT SQUASH OR CARROTS

FOR LOCAL DELIVERIES (Mon – Fri only)  PLEASE CALL/ORDER BEFORE 10:30 AM

ENTRÉE ONLY
$10.45

MAKE IT A MEAL
$14.50

HUNGRY MAN
$25.95

Double Entrée, choice of 2 Starch & 2 veg

  • STUFFED PORK LOIN

    With apple stuffing and pan gravy $10.45 Ordering is currently closed.

  • CHICKEN FLORENTINE

    Boneless breast topped with a spinach mornay sauce $10.45 Ordering is currently closed.

  • BBQ SALMON

    Marinated and baked in a BBQ sauce $10.45 Ordering is currently closed.

  • BEEF STROGANOFF

    Beef steak braised with onions & mushrooms, finished off with sour cream $10.45 Ordering is currently closed.

  • BUTTER CHICKEN CURRY

    Boneless Chicken marinated in Butter/cream curry sauce $10.45 Ordering is currently closed.

  • ITALIAN MEATBALLS

    In an Italian sauce $10.45 Ordering is currently closed.

  • OVEN BRAISED CABBAGE ROLLS

    In a light tomato sauce $10.45 Ordering is currently closed.

  • VEGETABLE LASAGNA

    layered pasta & fresh vegetables with béchamel sauce In a Mushroom sauce $10.45 Ordering is currently closed.
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* Items corn starched. Please note the Beef & Chicken base contain Barley, wheat