Gourmet Foods Takeout
THIS WEEK’S MENU | MAY 23 – MAY 27
$23.00 MINIMUM FOR ONLINE ORDERS
DELIVERY FEE
SIDNEY
$3.00
PENINSULA
$4.00
CORDOVA BAY
$5.00
EVERYWHERE ELSE $5.00
STARCH OPTIONS
MASHED POTATO, SCALLOPED POTATO, ROASTED POTATO, RICE OR PASTA
VEGGIE OPTIONS
PEAS, GREEN BEANS, CORN, CAULIFLOWER, BROCCOLI, CREAMED CABBAGE, TURNIP, MASHED TURNIP/CARROT MIX, BEETS, BUTTERNUT SQUASH OR CARROTS
ENTRÉE ONLY – $8.25
MAKE IT A MEAL – $11.50
includes Entrée, choice of 1 Starch & 2 veg
FOR LOCAL DELIVERIES (Mon – Fri only) PLEASE CALL/ORDER BEFORE 10:30 AM
* Items corn starched. Please note the Beef & Chicken base contain Barley, wheat
SPECIALS
Vegetable Lasagna, Scotch Eggs, Spicy Jamaican sausage rolls, Bistros and Ginger carrot soup (Note: we are closed for Victoria Day stat holiday on Monday 23rd so there will be no Stuffed potatoes or Scones)
SOUPS & SALADS