chefontherun.net
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MENU for WEEK of 1st April to 6th April

>> LOCAL DELIVERIES PLEASE CALL BEFORE 11 AM

 

1   ROAST BEEF & YORKSHIRE PUDDING
Baron of beef with pan gravy

2   CHICKEN "KIEV"
Boneless breast stuffed with a herbed butter

3   BAKED MAPLE SALMON
Marinated and baked in a house maple sauce

4   HUNGARIAN GOULASH
Beef steak braised with onions, tomatoes and imported paprika

5   CHICKEN "A LA KING"
Boneless chicken in a creamy white sauce with sweet peppers

6   ITALIAN MEATBALLS
In an Italian ragout sauce

7   BRAISED LIVER
Fresh sliced Liver with an onion gravy

 

CHOOSE 1 OF THE FOLLOWING:

Mashed potato
Scalloped potato
Roasted potato
Rice
Pasta

CHOOSE 2 OF THE FOLLOWING:

Peas
Green beans
Corn
Carrots
Cauliflower
Broccoli
Creamed Cabbage
Turnip
Mashed Turnip/Carrot mix
Beets

SUBJECT TO AVAILABILITY


Increase by Price – effective 

Dinners 9.50
Entrée only 7.25
Entrée and one Starch 8.50
Split Dinner 9.90
Hungryman 16.50
Soup Large 5.00
Soup Large with Meal 4.75
Soup Small 3.25
Soup Small with meal 3.00

Homemade Pies

Cheese & Onion Pasties 3.35
Chicken Pie 6.25
Chicken & Ham Pie 6.25
Chicken & Mushroom Pie 6.25
Cornish Pasties 3.35
Fisherman’s Pie 9.45
Ground Beef & Veg 6.25
Pork Pie – Large 7.75
Pork Pie Small 5.75
Quiche Lorraine 5.75
Sausage Roll 1.65
Scotch Pie 3.95
Shepherds Pie 8.75
Shrimp and Dill Quiche 5.75
Spinach and Feta Quiche 5.75
Steak and Kidney Pie 6.25
Steak and Mushroom Pie 6.25
Steak and Vegetable Pie 6.25
Vegetable Quiche 5.75

Others

Rice Pudding small $3.34 + GST 3.50
Rice Pudding large $6.65 + GST 6.95
Cake Squares $1.40 + GST 1.47
Puddings $1.40 + GST 1.47
Trifle $1.40 + GST 1.47
Fruit Pie $2.35 + GST 2.47
 

Delivery on the Peninsula and also to Saltspring, Duncan and Parksville.
We have been recommended by Health professionals, Doctors, Dieticians, C.R.D. Nurses and other support groups.
We are a DVA service provider – New authorized Veterans ask in store for details.